Ten years in the making, this collection of cartographic ephemera - including advertisements, catalogues, manuscript correspondence, portraits, price lists, and trade cards - physically illustrates the struggles, exchanges and e orts of some of the leading gures of the map trade over the past five centuries.
The world’s obsession with discovering the exotic source of cinnamon and other elusive spices grew throughout the Roman era and into the medieval period, defining what it meant to be wealthy and powerful. From India to Europe the trade had a profound social, emotional and economic impact; giving rise to some of the first truly international trade routes, and shaping the structure of the world economy in a way that can still be felt today.
By GARFIELD, Alva Scott, as Alva Scott MITCHELL; and Elizabeth Paige MAY, [November, 1926].
By POPPLE, Henry, [c1746]
By SAXTON, Christopher, 1579.
Jefferys’s edition of Saxton’s Atlas of England and Wales 

